Filiz Köksel ( Project Assistant )
B.S,
Middle East Technical University Department of Food Eng. (2001-2007).
M.S, Middle East Technical University
Department of Food Eng. (2007-.....).
MSc. THESIS TITLE
EFFECTS OF DIFFERENT HYDROCOLLOIDS ON QUALITY AND STALING OF GLUTEN FREE CAKES BAKED IN MICROWAVE-INFRARED COMBINATION OVEN
INTEREST AREAS
Microwave
Processing
Infrared Processing
Baking Technologies